Mixed Fruit Ambrosia
Ingredients
1 can (1 lb. 4 oz.) pineapple chunks, drained
1 can (11 oz.) mandarin oranges, drained
2 bananas, cut into thin slices
1/2 C. flaked coconut
1/3 C. chopped dates
2 Tbsp. graham cracker crumbs
1/4 C. triple sec or orange juice
8 pound cake slices
Sour cream
Cooking Instructions
Combine all ingredients except pound cake and sour cream until well mixed. Pour mixture in foil. Bring corners of foil to pyramid and seal. Grill over hot coals for 20 minutes. Serve over pound cake topped with sour cream.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)