Minnesota Glazed Sausages
Ingredients
1 pound sausage links
1 C. minnesota maple syrup
1/2 C. brown sugar, firmly packed
1 tsp. cinnamon
Cooking Instructions
In large skillet, brown sausage links; drain. In small bowl, combine syrup, brown sugar and cinnamon; blend well. Pour over sausages. Heat thoroughly until sausages are well coated, stirring gently. 10 servings.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)