Mincemeat Bread
Ingredients
6 ounces water
1 tsp. salt
1 tsp. lecithin; (optional)
4 ounces mincemeat plus 1/3 C.
1/2 C. rolled oats
2 C. bread flour
1 Tbsp. gluten
1 C. oat flour
2 1/4 tsp. yeast
Cooking Instructions
Use box condensed mincemeat mixed with 1 1/2 C. water. Crumble mincemeat, pour over 1 1/2 boiling water. MW 3 minutes. Let stand until cool (several hours is best).
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)