Ingredients

1 C. millet
4 C. water
2 onions wedged
2 potatoes cut into chunks
2 carrots cut into chunks
1 C. chunked celery
1/2 pound mushrooms chopped
2 bay leaves
1/2 tsp. basil
1/2 tsp. thyme

Cooking Instructions

Toast millet in a dry skillet for about 5 minutes. Stir constantly to avoid burning. Add all ingredients to a crock pot and cook for 4 hours on high or 8 hours on low.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and