Ingredients

3/4 C. Bisquick
2 Tbsp. sugar or equivalent
1/2 C. mashed ripe bananas
1 Tbsp. Crisco oil
1 egg

Cooking Instructions

Mix ingredients all together. Place 2 thicknesses of paper cup liners in microwavable pan (for 6 muffins); divide mixture evenly into 6 cups. Microwave on high, turning 1/4 turn every 30 seconds for 2 1/2 to 3 minutes. Sprinkle with cinnamon/sugar, if desired.
 
 
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)