Ingredients

1 lb. ground beef
onion (optional)
1 (10 oz.) pkg. frozen vegetables (any kind)
1 loaf frozen bread dough (thawed)
1 C. shredded cheese
melted butter

Cooking Instructions

Brown ground beef with onion, drain. Cook and drain frozen vegetables. Divide frozen bread dough into two parts. Roll each half out on a floured board to form a rectangle. Brush bread with melted butter, leave edges dry. Top with meat, vegetable and shredded cheese. Roll into loaf and seal end and bottom. Brush outside with melted butter. Make 3 air vents in top of each loaf. Bake at 375º for about 30 minutes. Slice to serve (as a jelly roll).
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)