Marvelous Banana Cake
Ingredients
1 C. butter or margarine softened
3 C. sugar
2 C. bananas; mashed
4 eggs; beaten
3 3/4 C. all-purpose flour
2 tsp. baking soda
1 C. buttermilk
1 tsp. vanilla extract
2 Tbsp. bourbon or orange juice
1 C. pecans; chopped
Cooking Instructions
Cream butter; gradually add sugar, beating well at medium speed of an electric mixer. Add bananas; mix until smooth. Stir in eggs. Combine flour and soda. Add to banana mixture alternately with buttermilk, beginning and ending with flour mixture. Mix after each addition. Stir in vanilla, bourbon, and pecans. Pour batter into 3 greased and floured 9-inch round cake pans. Bake at 350 degrees for 35 to 40 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans, and let cool completely on wire racks. Frost as desired. Banana C.cakes: Spoon batter into paper-lined muffin pans, filling each C. two-thirds full. Bake at 350 degrees for 20 minutes. Remove from pan and cool on wire racks.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)