Marinated Steak
Ingredients
1 pot roast or chicken roast
2 tsp. tenderizer
2 Tbsp. instant minced onion
2 tsp. thyme
1 tsp. marjoram
1 bay leaf, crushed
1 C. wine vinegar
1/2 C. salad oil or olive oil
3 Tbsp. lemon juice
1/4 C. peppercorns or 2 Tbsp. cracked pepper
Cooking Instructions
Mix all ingredients. Pour mixture over steak. Let steak marinate for 1 to 2 hours at room temperature or refrigerate overnight. Grill steak on hot coals for 10 minutes on each side.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)