Ingredients

1/3 C. soy sauce
1/2 C. vegetable oil
1/4 C. lemon juice
1 clove garlic
2 tsp. Dijon mustard
1 tsp. grated lemon peel

Cooking Instructions

Mix together thoroughly. Pour over fish fillets. Let sit 1-4 hours. Broil or BBQ fish, baste with drippings. Excellent with shark, halibut, sea bass, tuna, mahi mahi.
 
 
"For the law of the Spirit of life in Christ Jesus has set you free from the law of sin and of death." (Romans 8:2)