Maraschino Pecan Bread
Ingredients
1 1/8 C. water
3 C. flour
1 1/2 Tbsp. nonfat dry milk
2 Tbsp. sugar
1 Tbsp. butter
1/4 C. raisins
1/4 C. red and green maraschino cherries, whole
1/4 C. sunflower seeds
1/4 C. pecans; chopped
1/8 tsp. cinnamon
1/8 tsp. ground ginger
2 tsp. yeast
Cooking Instructions
Ingredients are to be added according to manufacturer’s suggestion. Drain cherries well on a paper towel; add whole for best appearance. Add the fruit and nuts at the beep at the end of the first kneading cycle.
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)
