Maple Syrup
Ingredients
1 tsp. cornstarch
5 tsp. sugar
1/4 tsp. salt
1 C. cold water
2 tsp. imitation maple flavoring
Cooking Instructions
In a 2-C. glass measure, combine cornstarch, sugar, salt and cold water. Microwave on 100 percent power (high) 2 to 3 minutes, or until syrup is clear and thickened, stirring every minute during cooking. Stir in maple flavoring. Cool, refrigerate tightly covered.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)