Mandarin Orange Cake
Ingredients
2 C. flour
2 eggs
2 tsp. soda
2 C. sugar
1 tsp. vanilla
1 tsp. salt
2 C. mandarin oranges, drained
Glaze:
1-1/2 C. brown sugar
6 Tbsp. butter
6 Tbsp. milk
Cooking Instructions
Combine all ingredients in mixer bowl and beat with mixer until well blended. Pour into greased 9 x 13 inch pan. Bake at 350 degrees for 35 minutes. Glaze: Combine in saucepan and boil 3 minutes. Poke holes in hot cake with toothpick and ladle the hot glaze onto the cake.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)