M Ashed Potato Chocolate Cake
Ingredients
1/8 tsp. salt
3 squares of unsweetened chocolate
1 C. baking powder
1 tsp. vanilla
1/2 C. milk
1 C. margarine
4 eggs, separated
2 C. sifted flour
2 C. sugar
1 C. mashed potatoes
Cooking Instructions
Heat milk and chocolate in a saucepan, stir until melted and then cool. Cream 1 3/4 C. of the sugar with margarine. Add egg yolks and mashed potatoes; mix well. Beat egg whites until stiff but not dry. Add 1/4 C. of sugar to egg whites and beat. Fold into cake mixture. Bake at 350 degrees for 30 minutes
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)