Ingredients

3/4 C. water
1 Tbsp. dry milk
1 Tbsp. butter (cut up)
2 1/3 C. bread flour
1/2 tsp. salt
1 1/2 Tbsp. brown sugar
2 Tbsp. shredded carrots
1/4 C. flaked, shredded coconut
1/2 C. crushed pineapple
1/3 C. chopped macadamia nuts
2 tsp. yeast
1/2 tsp. cinnamon if desired

Cooking Instructions

Drain the pineapple well. Juice may be substituted for up to 2/3 of the water. May use regular milk for water and powdered milk. Put all ingredients into pan. Select light crust, sweet bread. Start
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)