Low Cholesterol Popovers
Ingredients
1 C. unbleached white flour
1/4 tsp. salt
1 C. skim milk
1 egg white
Cooking Instructions
Preheat the oven to 425 degrees F. Oil muffin tins and preheat. Combine all ingredients in a bowl. Beat with a rotary beater or wire whisk just until smooth. Pour the batter into the hot muffin tins. Bake for 35 to 45 minutes or until brown.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)