London Broil
Ingredients
1 flank steak
MARINADE:
2 Tbsp. oil (vegetable)
1 tsp. red wine vinegar
1 clove garlic, crushed
2 Tbsp. chopped onion
1/4 tsp. rosemary
1/4 tsp. sweet basil
1/2 tsp. salt
1/2 tsp. pepper
Cooking Instructions
Place all marinade ingredients in plastic bag. (I use a large ziplock freezer bag.) Mix together. Place steak in bag and seal. Rub so that marinade covers both sides of steak. Marinate several hours or overnight. Grill over hot coals 4 minutes on each side. Slice across grain and serve.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)