Ingredients

1/4 C. whipped butter
1/4 C. freshly squeezed lime juice
1 Tbsp. chopped Italian parsley, flat leaf
1 dash salt
1 dash white pepper

Cooking Instructions

In blender container, combine butter and lime juice. Process until combined, scraping down sides of container as necessary. Stir in remaining ingredients. Transfer to resealable plastic container and refrigerate until ready to use.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)