Ingredients

2 1/2 tsp. yeast
1 7/8 C. bread flour
1 1/2 C. whole wheat flour
1 1/2 Tbsp. sugar
1 1/2 Tbsp. oil
1/4 C. lemonade concentrate; thawed
1 C. warm water

Cooking Instructions

Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and push Start. In hot and humid weather, use 1/8 C. less water.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)