Lemon Frosting
Ingredients
4 tsp. butter
1 Tbsp. lemon juice
1/3 C. nonfat dry milk
artificial sweetener to equal 1 Tbsp. sugar for tart icing (more if desired)
Cooking Instructions
Melt butter. Add juice, dry milk powder and sweetener. Mix thoroughly and spread.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
