Ingredients

2 onions chopped
3 Tbsp. butter
1 pound small white beans soaked overnight,
and drained
3 lamb shanks
4 carrots sliced
Salt to taste
Freshly ground black pepper to taste
1 bay leaf
4 garlic sausages sliced 1/2 inch thick

Cooking Instructions

Place beans in bottom of crock pot and add remaining ingredients except sausages, with 1 1/2 quarts water. Cover and cook on high 2 hours, then on low 10 to 12 hours. Add sausages, cover and cook on high 30 minutes.
 
 
"Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)