Italian Bread
Ingredients
Small:
1/2 C. water
2/2 tsp. salt
1/2 tsp. sugar
1 1/2 C. bread flour
1 tsp. yeast
Medium:
2/3 C. water
3/4 tsp. salt
1/2 tsp. sugar
2 C. bread flour
1 1/2 tsp. yeast
Large:
1 C. water
1 1/4 tsp. salt
1 tsp. sugar
3 C. bread flour
2 1/2 tsp. yeast
Cooking Instructions
Insert pan in Bread maker and close lid. Select “Basic White Bread” setting and medium baking degree setting
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)