Italian Bread
Ingredients
Small:
1/2 C. water
2/2 tsp. salt
1/2 tsp. sugar
1 1/2 C. bread flour
1 tsp. yeast
Medium:
2/3 C. water
3/4 tsp. salt
1/2 tsp. sugar
2 C. bread flour
1 1/2 tsp. yeast
Large:
1 C. water
1 1/4 tsp. salt
1 tsp. sugar
3 C. bread flour
2 1/2 tsp. yeast
Cooking Instructions
Insert pan in Bread maker and close lid. Select “Basic White Bread” setting and medium baking degree setting
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)
