Ingredients

1 bay leaf
1 C. water
2 Tbsp. wine vinegar
1/2 C. corn
1/2 C. broccoli flowerets
1/2 C. carrot
1/2 C. caulifloweret
1/4 C. pimiento, chopped
salt to taste
fresh ground pepper

Cooking Instructions

Combine bay leaf, water, wine vinegar in medium saucepan. Bring to a boil. Add vegetables, and simmer until vegetables are tender. When done, drain and remove bay leaf. Add salt and pepper to taste.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)