Hurry Up Cake
Ingredients
2 C. cake flour; sifted
1 C. milk
1 tsp. vanilla
1 1/4 C. sugar
3 1/2 tsp. baking powder
1/4 tsp. lemon extract
1 tsp. salt
3 egg whites; unbeaten
1/2 C. shortening
Cooking Instructions
Sift flour, sugar, baking powder and salt into mixing bowl of electric mixer. Add shortening. Add 2/3 C. of the milk and the flavoring. Beat until perfectly smooth (about 100 strokes by hand or 2 minutes on medium speed with electric mixer). Add unbeaten egg whites and remaining milk. Beat until well blended or for same period of time or strokes as given above. Pour into 2 greased and floured 8 inch round cake pans. Bake for 25 to 30 minutes at 350 degrees.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)