Ingredients

4 boned skinned chicken breast halves to
1 C. low-sodium chicken broth
1 package Knorr’s hot and sour soup mix

Cooking Instructions

Put chicken breasts in the crock pot, add soup mix. Pour broth over all and cook on low for 5 to 6 hours. Serve with rice or noodles.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)