Honey Crunch Peanut Spread
Ingredients
3/4 oz. toasted oats
2 Tbsp. peanut butter
1 Tbsp. honey
Cooking Instructions
To toast oats, place uncooked quick cooking oats in a single layer on a ungreased cookie sheet. Bake in a preheated oven at 350 degrees F. for 15 to 20 minutes, until lightly browned. To continue, combine all ingredients, and mix well.
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)
