Honey Bacon Bread
Ingredients
2 tsp. yeast
5 tsp. gluten
3 1/2 C. wheat flour
1/2 C. honey
3 Tbsp. soft butter
1 1/4 tsp. salt
1/2 C. soft bacon bits
1 1/4 C. very warm water; or more; if needed
Cooking Instructions
Place all ingredients; at room temperature, in Bread maker in order listed. Start machine. Cool the bread on the racks.
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)
