Homemade Ice Cream
Ingredients
13 oz. evaporated milk
2 Tbsp. sugar replacement
1-1/2 C. whole milk
1 Tbsp. vanilla extract
3 eggs, beaten well
Cooking Instructions
Combine evaporated milk and sugar replacement. Beat well until sugar is dissolved. Add whole milk and vanilla extract; beat well. Add eggs. Beat eggs into milk mixture vigorously. Pour into ice cream maker. Freeze according to manufacturer’s directions.
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)
