Herb Dip
Ingredients
1/2 C. skim milk
1 C. low fat cottage cheese
2 Tbsp. parsley, chopped
2 Tbsp. chives, chopped
1/2 tsp. dried basil
1/8 tsp. curry powder
1/8 tsp. paprika
1 small clove garlic, minced
Cooking Instructions
Whirl all ingredients in blender until smooth. Serve with crisp raw vegetables, or as desired.
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)
