Ingredients

1/4 C. chicken broth, low fat, low sodium
1 clove garlic, minced
2 Tbsp. minced onion
1/4 C. minced carrot
1-1/2 C. short grain brown rice
3 C. chicken broth, low fat, low sodium
1 to 2 Tbsp. minced basil
2 tsp. minced parsley
1 Tbsp. lemon juice
1/4 tsp. lemon rind

Cooking Instructions

Heat the broth in a saucepan over medium-high heat. Add the garlic and onion; Saute for 3 minutes. Add the carrot; Saute for 3 minutes. Add the rice; Saute for 2 minutes. Add the broth, bring to a boil, and lower the heat. Cover, and simmer until the water is absorbed, about 40 to 45 minutes. Add the remaining ingredients, and serve.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)