Ingredients

1 lb. cooked turkey, cut into1inch cubes
8-oz. can pineapple chunks
1 medium onion, cut into quarters
1 sweet green pepper in chunks
10 cherry tomatoes
1 Tbsp. soy sauce
1/2 tsp. curry powder
1/4 tsp. ground ginger

Cooking Instructions

Begin each skewer with a cube of turkey. Add pineapple. Separate the onion into pieces and add one piece. Add the green pepper and tomato. Repeat. Put the skewers in a baking pan. Combine the soy sauce, pineapple juice, curry powder and ginger. Pour over the kebobs. Bake in 400 oven for 15 minutes, turning frequently to coat with sauce. Serve on rice, if desired.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)