Hawaiian Chicken
Ingredients
3 lb. chicken broiler or fryer, cut up
1-1/2 tsp. salt (optional)
20 oz. canned no sugar added chunk pineapple
1 C. sliced mushrooms
1/2 C. water
2 Tbsp. soy sauce
2 tsp. chicken bouillon
1/2 tsp. ginger
1/2 green pepper, chopped
Cooking Instructions
Sprinkle salt on chicken parts; broil. Turn and brown other side. Combine remaining ingredients, including pineapple juice, and pour over chicken. Bake uncovered at 375 degrees F. for 45 minutes, or until chicken is browned.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)