Harvest Round Bread
Ingredients
1 C. whole wheat flour
1 Tbsp. honey
5/8 C. oatmeal
1 Tbsp. molasses
1 package yeast
1 C. white flour
1/2 C. carrots
3/4 C. milk
1/4 C. raisins
1/4 C. -water
1/4 C. nuts
3/16 C. margarine
Cooking Instructions
Divide dough in two. Divide each half into 3 and make 3 ropes. Braid them and make into a circle. Attach both ends, repeat with other half.
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
