Ingredients

6 apples, cored (not peeled)
3/4 C. brown sugar
2 Tbsp. nuts, chopped
2 Tbsp. raisins
2 Tbsp. butter, melted

Cooking Instructions

Mix all and fill cored apples evenly with the mixture. Wrap individually in foil and cook over coals about 10 to 15 minutes.
 
 
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)