Ingredients

1 lb. ground beef
1 pkg. frozen green beans, cooked and drained
1 can condensed tomato soup
1/4 C. water
1/2 tsp salt
1/8 tsp pepper
2 C. prepared mashed potatoes
1 can French fried onions
1/2 C. shredded Cheddar cheese

Cooking Instructions

Brown beef in skillet and drain. Combine beef, green beans, soup, water, salt, and pepper. Pour into a 1/2-quart casserole. Combine mashed potatoes and 1/2 can French fried onions. Spoon potato mixture in a mounded ring around top outer edge of casserole. Bake, uncovered, at 350º for 25 minutes. Top potatoes with cheese and remaining onions and bake for 5 minutes longer. Makes 6 servings.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)