Ingredients

2 lbs. hamburger
1/2 C. oatmeal
1 egg
2 cans cream of chicken soup
1 can milk
1 (12 oz.) pkg. stuffing mix

Cooking Instructions

Mix hamburger, oatmeal and egg together. Put in a 9″x12″ pan. Mix soup and milk. Pour half over meat mixture. Prepare stuffing mix as directed on package. Put on top of meat and pour on rest of soup and milk mixture. Bake for 1 hour at 350º, uncovered.
 
 
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