Hamburger Shish Kabobs
Ingredients
1 lb. hamburger
1 egg
1/3 C. evaporated milk
1/2 C. fine bread crumbs
1 tsp. salt
1/4 tsp. pepper
1/4 C. chopped onions
2 Tbsp. finely chopped green peppers
Cooking Instructions
Mix ingredients and shape into 16 balls. Alternate on skewers with onion and tomato slices. Broil over coals; put between long pieces of French bread. Yield: 8 servings.
"If you consent and obey, You will eat the best of the land;" (Isaiah 1:19)
