Hamburger Shish Kabobs
Ingredients
1 lb. hamburger
1 egg
1/3 C. evaporated milk
1/2 C. fine bread crumbs
1 tsp. salt
1/4 tsp. pepper
1/4 C. chopped onions
2 Tbsp. finely chopped green peppers
Cooking Instructions
Mix ingredients and shape into 16 balls. Alternate on skewers with onion and tomato slices. Broil over coals; put between long pieces of French bread. Yield: 8 servings.
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)
