Ham Loaf 2
Ingredients
3 pound. ground ham
2 pound. fresh ground pork
1 C. bread crumbs
1/4 tsp. pepper
2 beaten eggs
1 C. milk
sauce:
2 beef bouillon cubes
1/2 C. hot water
1/2 C. mustard
1 cube margarine
2 eggs, beaten
1 (8 ounce.) can tomato sauce
1 1/2 C. brown sugar
1/4 C. vinegar
Cooking Instructions
Mix ham, pork, bread crumbs, pepper, eggs and milk; form into loaf and bake at 350 degrees for 1 hour. Mix sauce ingredients together. Cook over low heat for 10 minutes. Baste ham loaf throughout baking. Can cook sauce until thicker and serve over ham loaf at table.
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)
