Ham Barbecue
Ingredients
1 C. ketchup
1/2 C. brown sugar
1/2 C. water
1 tsp. dry mustard
1/4 tsp. nutmeg
2 1/2 pound. canned ham
Cooking Instructions
Combine ingredients in saucepan and bring to boil. Pour over ham which has been shaved or chipped. Bake 1/2 hour at 350 degrees. Serve on flat rolls.
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
