Ham Balls
Ingredients
2 pounds ham ground
1 C. cracker crumbs
2 eggs
1 pinch salt
Sauce:
1 C. brown sugar
1/2 C. vinegar
1 Tbsp. mustard
1 C. hot water
Cooking Instructions
Mix the first four ingredients together and shape into balls. Pour sauce over balls and bake 1 hour at 325 degrees or in a crock pot for 2 to 3 hours on high or 4 to 6 hours on low.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
