Ingredients

1/2 C. chopped onion
3 C. chopped ham or chicken
16 oz. frozen cut broccoli thawed, drained
1 can condensed cream of mushroom soup
1 jar pasteurized process cheese spread-8 oz.
1 can sliced water chestnuts-8 oz. drained
1 C. uncooked instant rice
1 C. milk
1/2 C. chopped celery
1/2 tsp. freshly ground black pepper
Paprika optional

Cooking Instructions

In crock pot, place ham, broccoli, soup, cheese spread, water chestnuts, rice, milk, celery, onion and pepper. Stir until blended. Smooth top, pushing rice down into mixture. Cover and cook on high for 2 to 2 1/2 hours or on low for 4 to 5 hours or until rice and onion are tender, stirring occasionally if possible.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)