Ground Beef Logs
Ingredients
1 1/2 lb. hamburger
6 slices bacon
3/4 tsp. salt
pepper
1/2 tsp. celery salt
2 Tbsp. minced onion
1/2 C. dry bread crumbs
1/2 C. grated carrot
1/2 C. grated cheese
3 Tbsp. butter
1 1/2 tsp. Worcestershire sauce
Cooking Instructions
Combine meat, salt, pepper, celery salt and onion. Pat out to form a 10″ x 15″ rectangle. Cut into 6 (5″) squares. Combine bread crumbs, carrots, cheese, butter and Worcestershire. Divide this mix evenly and spread on each square and roll up as a jelly roll. Wrap a piece of bacon around each roll and fasten with a toothpick. Place in roasting pan and bake at 350 degrees for 40-50 minutes.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)