Grilled Caribbean Chicken Breasts
Ingredients
2 Tbsp. fresh orange juice plus 2 tsp.
3/4 tsp. orange peel
2 tsp. olive oil
2 tsp. lime juice
3/4 tsp. fresh ginger, minced
2 clove garlic, minced
1/8 tsp. fresh oregano, minced
1 lb. boneless skinless chicken breasts, halved
Cooking Instructions
In a blender, combine all ingredients, except chicken. Pour marinade over chicken breasts and marinate in the refrigerator at least 2 hours, or up to 48 hours. Grill or broil chicken for about 6 minutes per side until no trace of pink remains.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)