Great American Microwave Potato Salad
Ingredients
4 C. peeled cubed potatoes
1/3 C. water
1 C. Miracle Whip
1/2 C. chopped onion
1/2 C. celery, sliced fine
1/2 tsp. salt
1/2 C. sweet pickle, chopped
1/2 C. green pepper or pimento
1/2 tsp. celery seed
Cooking Instructions
Combine potatoes and water in 2-quart glass casserole. Cover and microwave on high for 12 minutes or until tender. Stir at 6 minutes to redistribute. Make dressing from last 7 ingredients while potatoes cook. Drain potatoes after cooking. Pour dressing on immediately. Chill.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
