Grandmas Doughnuts
Ingredients
3 eggs
1 C. sugar
2 Tbsp. shortening
3 tsp. baking powder
1 tsp. salt
1/2 tsp. nutmeg
3 1/2 C. sifted flour
1 C. milk
1/2 tsp. vanilla extract or lemon
Cooking Instructions
Beat eggs light, add sugar and melted shortening. Sift flour, baking powder, salt and nutmeg with 1 cup flour. Then add milk alternately. Add extract and rest of flour to make a soft dough. Chill. Fry in deep fat (360 to 370 degrees). Drain on unglazed paper. Keep fat at about the same temperature.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)