Ingredients

3/4 C. graham wafer crumbs
3 Tbsp. melted butter or margarine
1/4 tsp. cinnamon
1/4 tsp. nutmeg

Cooking Instructions

Combine graham wafer crumbs, butter, and spices. Press into a 9-inch pie plate, or 8-inch square cake pan, or 9-inch spring form pan. Chill in refrigerator 2 hours before filling. If desired, reserve 2 Tbls. crumb mixture to sprinkle on top of the filling.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)