Ingredients

1 package yeast
3 C. whole wheat flour
1/2 C. one hundred percent bran cereal (or equivalent)
1 tsp. salt
2 Tbsp. dark brown sugar
1/2 C. dates
1/2 C. raisins
2 Tbsp. pecans
2 Tbsp. almonds
1 1/2 tsp. almond extract
1 Tbsp. oil
1 egg
1 1/4 C. milk

Cooking Instructions

Set browning control to light. Put all the ingredients into pan in the order listed, select “whole wheat” and push “start”

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)