Ingredients

1 package dry yeast
1/8 C. warm water
1/2 C. sugar
1/4 C. liquid shortening
1 egg; beaten
1 tsp. vanilla
1/2 tsp. salt
2 1/2 C. flour
1/2 C. hot scalded milk

Cooking Instructions

Put in yeast, water and sugar first, then all other ingredients, except add the scalded milk last so as not to kill the yeast. Set on light.
 
 
"Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)