Ingredients

1 lb Ham Steaks
2 Tablespoons brown sugar
2 Tablespoons maple syrup
1 Tablespoon Dijon mustard
1/2 Tablespoon Cider Vinegar
1 Tablespoon Butter

Cooking Instructions

Ham Steaks
2 Tablespoons brown sugar
2 Tablespoons maple syrup
1 Tablespoon Dijon mustard
1/2 Tablespoon Cider Vinegar
1 Tablespoon Butter
 
 
 "Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)