Ingredients

1 package (5/16-ounce) yeast
1 1/2 C. unbleached flour
1/2 C. bread flour
1 Tbsp. cinnamon
2 Tbsp. sugar
1 Tbsp. margarine
1 tsp. salt
1 Tbsp. dry milk
7/8 C. water
1/2 C. powdered sugar
2 tsp. milk

Cooking Instructions

Put all ingredients in the order given into the bread pan, select White bread, and push Start. After bread is cooled, blend powdered sugar with milk. Drizzle over loaf. Serve hot, as a dessert bread, or for a fancy brunch. The perfect companion for fresh fruit and poached eggs.
 
 
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)