Ingredients

1/2 C. sugar, or sugar sub equal to 1/2 C. sugar
1/2 C. water
3 slices fresh ginger (1/8-thick)
1 small cinnamon stick
1 pint strawberries, hulled and halved, if large
1 lb. seedless green grapes
1 cantaloupe

Cooking Instructions

Bring sugar, water, ginger and cinnamon stick to boiling in small saucepan, stirring constantly to dissolve sugar. Lower heat; simmer, uncovered, for 10 minutes. Strain through sieve into a bowl. Cool to room temperature. Add strawberries and grapes to syrup. Quarter cantaloupe. Remove seeds. Cut into wedges, then crosswise into bite-sized pieces. Add to bowl. Refrigerate, covered, until cold, and serve.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)